Photographing spectacular people & their beautiful lives - how will you tell your story?

Kristine specializes in editorial, portrait, & wedding photojournalism in Missoula, Montana & worldwide.

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´╗┐It’s yet another rainy/snowy day in Missoula so how about a yummy hummus dish to warm you from the inside out? Here’s the recipe:

Yummy Hummy

1 can garbanzo beans (or chickpeas for those of you who prefer that moniker)
1/2 cup MaraNatha tahini
1 teaspoon cumin
3 to 4 cloves of garlic (I used 4 because I love garlic…either that or I’m subconsciously trying to ward off vampires)
1/4 cup fresh lemon juice
1 teaspoon salt
water (add as needed for correct consistency)

Mix all the ingredients together in a food processor – tah dah! Hummus!

hummus recipe

lemon and garlic


Add some cumin to the rest of your ingredients.

lemon juice

Squeeeeeze that lemon.

lemon juice

Lemon juice is just so pretty.


Don't forget your salt.


Voila! Hummus!


Add some olive oil, paprika and crackers for a great little snack.

And, in other news, I’m so glad we moved Panika and Austin’s engagement session to tomorrow – it’s so yucky today! Here’s hoping the weather improves a bit! Or a lot, I’d be ok with a lot.



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